Self-reported as: “Can work in English”

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About

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Hours

EST business hours

Remote experience

Never worked remotely. Currently in USA

Salary context

Benchmarks for SMB non-tech role · Senior (7+ yrs).

US figures from BLS OEWS 2024 + Glassdoor; India figures from US SMB offshore vendor pricing. Adjusted for the candidate's seniority.

Work experience

1. Shift Manager, Instant Section · Cafés la Virginia SA.

   Mar 2019 — Dec 2021

   - Led a team of 60 employees in the production section, ensuring adherence to FSSC 22000 standards. - Successfully implemented the SAP traceability module, enhancing production efficiency. - Achieved 7% increased productivity through the…

2. Shift Manager, Spice Section · Cafés la Virginia SA.

   Oct 2015 — Mar 2019

   - Supervised a team of 30 employees in the Spice Section, ensuring production plan execution. - Spearheaded the pilot SAP traceability module's 78% completed implementation, increasing operational efficiency. - Achieved 10% productivity raise by…

3. Production Supervisor, Semi-Hard Cheese Section · Mastellone hnos SA.

   Aug 2013 — Sep 2015

   - Managed a team of 20 employees responsible for semi-hard cheese production. - Coordinated production activities in compliance with ISO 9001 standards. - Conducted sensory analyses of semi-hard cheeses to maintain product quality and R&D pilot…

Education

1. Food technology engineering · Universidad del Centro Educativo Latinoamericano.

   2012
2. Master's · Funiber - Univerdidad Europea del Atlántico y Universidad iberoamericana de México
   · industrial engineering

Achievements

• Achieved 7% increased productivity through the implementation of a palletizing robot.
• Spearheaded the pilot SAP traceability module's 78% completed implementation, increasing operational efficiency.
• Achieved 10% productivity raise by implementation of a new mixture system.
• Achieved a 3% improvement of shrinkage in dambo cheeses.