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Timezone overlap

9h overlap with US East · Argentina

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English level

Conversational

B1

Self-reported as: I struggle but I can - Intermediate

Other languages:Spanish (native)

Skills & tools

Skills

CommunicationsCustomer ServiceSales

Tools

PowerPointOutlookMicrosoft Teams

About

Hello! My name is Eloisa Merentes, I am 21 years old and I am motivated to be part of a work team where I can continue growing, contribute my experience, and learn in a dynamic environment. I trained as a high school graduate in Economics and Administration and am currently studying for a degree in Media and Entertainment Management at the Universidad Argentina de la Empresa. During that time, I worked in renowned gastronomic companies such as Nucha Bakery and Café Martínez, where I developed skills in customer service, cash register management, and barista tasks. Additionally, I participated in the production of large-scale events like Lollapalooza and shows at Movistar Arena, which helped me strengthen my ability to adapt to demanding and diverse contexts. I stand out for my positive attitude, my commitment to order and organization, and my ability to connect with people. I am looking for a new work environment where I can apply these qualities to continue building my professional path. Thank you for taking the time to read my introduction. I am available for an interview at your convenience.

Work preferences

Job type
Full-time
Company size / type
Growth-stage startup (21-200), Large/multinational (200+)
Culture
Otro
Industries
Otros
Hours
EST business hours

Salary context

Benchmarks for Customer Success · Junior (< 3 yrs).

India equivalent
$750/mo
This candidate
$700/mo
US local hire
$3,600/mo
Save ~$34,800/yr vs. equivalent US hire.

US figures from BLS OEWS 2024 + Glassdoor; India figures from US SMB offshore vendor pricing. Adjusted for the candidate's seniority.

Work experience

  1. Counter Staff and Barista · NUCHA BAKERY
    Aug 2023 — Feb 2025

    Customer service at tables and counter. Preparation of drinks as a barista. Cash register management and point-of-sale transactions. Order reception and stock control. Team task coordination.

  2. Counter Staff and Barista · CAFÉ MARTINEZ
    Jan 2023 — Jul 2023

    Preparation of coffee and various beverages. Table service as a waitress. Cash register management and counter customer service. Stock control and store organization.

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Education

  1. Bachelor's · UNIVERSIDAD ARGENTINA DE LA EMPRESA
    2023
    · Media and Entertainment Management
  2. High school diploma · COLEGIO NUESTRA SEÑORA DE LA MISERICORDIA
    2018—2022
    · Economics and Business Administration
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